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1. |  | Title: How Baking Works : Exploring the Fundamentals of Baking Science by Paula I. Figoni ISBN: 0471268569 Publisher: Wiley Pub. Date: 19 September, 2003 List Price: $34.10 Amazon.com Price: $34.10 |
| 2. |  | Title: GIsslen/ProBaking 3rd Edition PKG, NRAEF/ServSafe Essen 2nd Edition with Exam, and Figoni/How Baking Works SET by Wayne Gisslen, Paula I. Figoni ISBN: 0471679941 Publisher: John Wiley & Sons Pub. Date: 06 February, 2004 List Price: $218.50 Amazon.com Price: $218.50 |
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