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Title: Miss Ruby's American Cooking: From Border to Border, & Coast to Coast, the Best Recipes from America's Regional Kitchens by Ruth Adams Bronz, Beth Krommes ISBN: 0-06-016080-2 Publisher: Harpercollins Pub. Date: 01 October, 1989 Format: Hardcover Volumes: 1 List Price(USD): $22.50 |
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