AnyBook4Less.com - ISBN: 0306438917 - Nutritional and Toxicological Consequences of Food Processing (Advances in Experimental Medicine and Biology, 289) by American Institute of Nutrition--Federation of American Societies For

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Nutritional and Toxicological Consequences of Food Processing (Advances in Experimental Medicine and Biology, 289)

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Title: Nutritional and Toxicological Consequences of Food Processing (Advances in Experimental Medicine and Biology, 289)
by American Institute of Nutrition--Federation of American Societies For, Mendel Friedman, American Institute of Nutrition, Federation of American Societies for Experimental Biology
ISBN: 0-306-43891-7
Publisher: Plenum Pub Corp
Pub. Date: May, 1991
Format: Hardcover
Volumes: 1
List Price(USD): $284.00

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