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Flavor Chemistry of Ethnic Foods

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Title: Flavor Chemistry of Ethnic Foods
by Fereidoon Shahidi, Chi-Tang Ho, Mexico) Chemical Congress of North America 1997 Cancun
ISBN: 0-306-46124-2
Publisher: Plenum Pr
Pub. Date: May, 1999
Format: Hardcover
Volumes: 1
List Price(USD): $177.00
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