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The New Kitchen Science : A Guide to Know the Hows and Whys for Fun and Success in the Kitchen

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Title: The New Kitchen Science : A Guide to Know the Hows and Whys for Fun and Success in the Kitchen
by Howard Hillman
ISBN: 0-618-24963-X
Publisher: Mariner Books
Pub. Date: 19 February, 2003
Format: Paperback
Volumes: 1
List Price(USD): $15.00

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