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Title: Pasta Improvvisata: How to Improvise in Classic Italian Style by Erica De Mane, Erica De Mane, Laura Hartman Maestro ISBN: 068482972X Publisher: Scribner Pub. Date: June, 1999 Format: Hardcover Volumes: 1 List Price(USD): $27.50

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Average Customer Rating: 5

Rating: 5
Summary: Loved It
Comment: I have found so many wonderful recipies in this book. I would recomend it to all. She teachs you to not be afraid to try new things and really explore Italian cooking. I can't wait for more from her.

Rating: 5
Summary: This book expresses the true spirit of Italian cuisine
Comment: The approach of this wonderful book is truly innovative. Erica de Mane takes the lay cook in hand and shows how much fun it can be to improvise in the kitchen. I am not particularly courageous when it comes to this sort of cooking and appreciate the encouragement. Whatsmore one has the option of simply following the recipes and getting marvelous results. The array of recipes are mouthwatering and those I have tried have pleased my two daughters who are difficult to please.

Rating: 5
Summary: the most fun i have had in the kitchen
Comment: cooking with erica demane's book is a blast. everything i have made has been delicious and new, and with each recipe i see how to use ingredients together that can be used in other ways as well. she makes it easy to learn how to improvise and it makes me feel like a real cook. a lot of her pasta sauces can also be a side dish or a stuffing for potatos or dressing for meats and fish. it is an enormously fun and seemingly effortless way to learn how to make really delicious, totally satisfying food.

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