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Cooking from the Farmers Market

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Title: Cooking from the Farmers Market
by Georganne Brennan, Chuck Williams, Georgeanne Brennan, Richard Eskite
ISBN: 0-7370-2013-X
Publisher: Time-Life Books
Pub. Date: 01 May, 1999
Format: Hardcover
Volumes: 1
List Price(USD): $18.95
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Average Customer Rating: 5 (1 review)

Customer Reviews

Rating: 5
Summary: Unusually attractive, simple, tasty brunch ideas
Comment: This exceptionally attractive book offers lovely pictures of each brunch dish. The recipes are quite easy to make. The layout is well done with ingredients easily presented, including cooking time and nutritional information. Measures in American and European standards are included. Offers a wide variety of interesting dishes that all have a nice unique appeal.

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