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Title: The Williams-Sonoma Collection: Risotto by Pamela Sheldon Johns ISBN: 0-7432-2680-1 Publisher: Free Press Pub. Date: 05 November, 2002 Format: Hardcover Volumes: 1 List Price(USD): $16.95 |
Average Customer Rating: 5 (1 review)
Rating: 5
Summary: Beautifully Illustrated, Delicious, Easy Recipes
Comment: Risotto is a wonderful, filling, nutritious meal and can be simple or sophisticated, served at family meals or dinner parties. (It also makes great left-overs!) Whether you're browsing or planning a menu, this book will fulfill your appetite. Each recipe is beautifully illustrated and presented on a separate page with easy-to-follow instructions. Several of the recipes I've tried have become family favorites. Just serve with a fresh baguette, and some can be considered one-dish meals.
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Title: Williams-Sonoma Collection: Breakfast by Chuck Williams, Brigit Legere Binns ISBN: 0743243668 Publisher: Free Press Pub. Date: 12 May, 2003 List Price(USD): $16.95 |
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Title: Ice Cream by Mary Goodbody, Chuck Williams, Noel Barnhurst ISBN: 0743243676 Publisher: Free Press Pub. Date: May, 2003 List Price(USD): $16.95 |
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Title: The Williams-Sonoma Collection: Cookies by Marie Simmons ISBN: 0743226836 Publisher: Free Press Pub. Date: 17 November, 2003 List Price(USD): $16.95 |
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Title: The Williams-Sonoma Collection: Muffins by Beth Hensperger ISBN: 0743253965 Publisher: Free Press Pub. Date: 17 November, 2003 List Price(USD): $16.95 |
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Title: Risotto by Judith Barrett, Norma Wasserman ISBN: 0020303955 Publisher: John Wiley & Sons Pub. Date: 10 May, 1989 List Price(USD): $16.95 |
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