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|  | Title: Ken Hom's Quick Wok:  The Fastest Food in the East by Ken Hom, Jeremy Hopley ISBN: 0747276005 Publisher: Headline Book Pub Ltd Pub. Date: February, 2003 Format: Paperback Volumes: 1 List Price(USD): $19.95 | 
Average Customer Rating: 5
Rating: 5
Summary: Great book for delicious yet quick wok food
Comment: Only second best to Hugh Carpenter and Teri Sandison's "Wok fast," you'll find yourself thumbing this book very often for easy and fast wok dishes. It's also a good primer for those who have no inkling of what is what in Asian ingredients.
|  | Title: Wok Fast by Hugh Carpenter, Teri Sandison ISBN: 1580083838 Publisher: Ten Speed Press Pub. Date: April, 2002 List Price(USD): $18.95 | 
|  | Title: Ken Hom: Travels with a Hot Wok by Ken Hom ISBN: 0789468107 Publisher: DK Publishing Pub. Date: 01 September, 2000 List Price(USD): $24.95 | 
|  | Title: Ken Hom's Foolproof Chinese Cooking by Ken Hom ISBN: 0789471450 Publisher: DK Publishing Pub. Date: 01 January, 2001 List Price(USD): $19.95 | 
|  | Title: Michael Chiarello's Casual Cooking by Michael Chiarello, Janet Kessel Fletcher, Deborah Jones ISBN: 0811833836 Publisher: Chronicle Books Pub. Date: September, 2002 List Price(USD): $35.00 | 
|  | Title: The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant by Judy Rodgers, Gerald Asher ISBN: 0393020436 Publisher: W.W. Norton & Company Pub. Date: 23 September, 2002 List Price(USD): $35.00 | 
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