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Weight Watchers® Simply the Best All American : Our 250 Regional Favorites from Around the Country

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Title: Weight Watchers® Simply the Best All American : Our 250 Regional Favorites from Around the Country
by Weight Watchers
ISBN: 0-7645-6193-6
Publisher: John Wiley & Sons
Pub. Date: 09 August, 2000
Format: Hardcover
Volumes: 1
List Price(USD): $21.95
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Average Customer Rating: 3.57 (7 reviews)

Customer Reviews

Rating: 5
Summary: Great edition to the Weight Watchers Family
Comment: You can always depend upon Weight Watchers to provide quality recipes. This book lives up to Weight Watchers past books. This book has many tasty recipes, they do not taste like they are low fat. We all know how hard it can be to diet when you have other people you cook for. This book will not let you down. The recipes are easy to read, and easy to follow. With books like these it will be easy to stay on your diet.

Rating: 4
Summary: Love the book, here are the contents page numbers
Comment: I love this cookbook but like some of the other reviewers I found the lack of page numbers for the regions in the opening table of contents was annoying. That is why I gave 4 stars instead of 5. It prevented easy access to the regional recipes. I think it was an editing error as other books in the "Simply the Best" series have these numbers. For those of you buying this book or who already have it, I added the page numbers to my table of contents to make finding what I wanted in the book easier. Here they are if you want to add them, it makes the book simple to follow and use:
Chap. 1 New England -2, Chap. 2 Mid-Atlantic-37, Chap. 3 The Midwest-73, Chap. 4 The Plains-113, Chap. 5 The South-143, Chap. 6 The Gulf States-189,Chap. 7 The Southwest-215, Chap. 8 The Mountain West-249, Chap. 9 The Pacific and Northwest-295.
I went futher and added the page numbers on each Chapter contents for individual recipes. If you want those, it will have to be your own project. I had some time to relax and it really is a nice addition to the cookbook. Although it is not really necessary since adding the page numbers by region on the opening table of contents allows you to easily find the regional recipes. Except for this one error the cookbook is great and the recipes are yummy and easy to follow.

Rating: 1
Summary: A table of contents without page numbers????
Comment: The most frustrating thing about this book is that the table of contents has no page numbers. This makes this book particularly difficult to use since it is categorized by region and only categorized by type of food when you get to the regional chapters which -- if you didn't already understand my frustration -- were not numbered in the table of contents. I am really glad that this was a hand-me-down because I would have hated to have paid money for it.

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