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Title: The What To Eat If You Have Diabetes Cookbook by Daniella Chace, Maureen Keane ISBN: 0-8092-2817-3 Publisher: McGraw-Hill Pub. Date: 11 July, 1999 Format: Paperback Volumes: 1 List Price(USD): $14.95

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Average Customer Rating: 4.6 (5 reviews)

Rating: 5
Summary: The What to Eat If You Have Diabetes Cookbook: Simple, Balan
Comment: This book was a pleasent surprise when it arrived. I had turned to vegetarian/health food cookbooks in search of good recipies, but still could not manage my diabetes well enough. This book is not vegetarian, but has similar recipies to books that promote healthy eating.

I did find some confusion in shopping for this book. This book is a companion to What To Eat if You Have Diabetes (NTC/Contmeporary 1999). This book features only recipes, and the first book printed has more information about food composition, etc. I am pleased enough with this one, to search out the first book in the pair.

Rating: 5
Summary: This book is a start down the right path.
Comment: I rated this book with 5 stars because it opened door for me down a path of learning,understanding and managing diabetes.

Rating: 5
Summary: Great Addition to Anyone's Kitchen Library
Comment: The companion book to "What to Eat If You Have Diabetes".

This cookbook contains lots of delicious recipes for everything from appetizers to desserts.

Great menu ideas even if you don't have diabtes.

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Title: What to Eat if You Have Diabetes by Maureen, Ms Keane, Daniella Chace ISBN: 0809229668 Publisher: McGraw-Hill/Contemporary Books Pub. Date: 11 March, 1999 List Price(USD): $16.95