AnyBook4Less.com - ISBN: 0815514077 - Fermentation and Biochemical Engineering Handbook: Principles, Process Design, and Equipment by Henry C. Vogel

AnyBook4Less.com

Find the Best Price on the Web
Order from a Major Online Bookstore

Home | Store List | FAQ | Contact Us |

Ultimate Book Price Comparison Engine
Save Your Time And Money

Fermentation and Biochemical Engineering Handbook: Principles, Process Design, and Equipment

Please fill out form in order to compare prices

Title: Fermentation and Biochemical Engineering Handbook: Principles, Process Design, and Equipment
by Henry C. Vogel, Celeste L. Todaro
ISBN: 0-8155-1407-7
Publisher: Noyes Data Corporation/Noyes Publications
Pub. Date: 01 December, 1996
Format: Hardcover
Volumes: 1
List Price(USD): $160.00

Your Country
Currency
Delivery
Include Used Books
Are you a club member of: Barnes and Noble Books A Million Chapters.Indigo.ca

Similar Books:

	Title: Principles of Fermentation Technology by P. F. Stanbury, Allan Whitaker ISBN: 0750645016 Publisher: Butterworth-Heinemann Pub. Date: 03 May, 1999 List Price(USD): $79.95
	Title: Manual of Industrial Microbiology and Biotechnology by Arnold L. Demain, Julian E. Davies, Ronald M. Atlas, Gerald Cohen, Charles L. Hershberger, Wei-Shou Hu, David H. Sherman, Richard C. Willson, J. H. David Wu ISBN: 1555811280 Publisher: American Society Microbiology Pub. Date: 15 March, 1999 List Price(USD): $119.95
	Title: Bioprocess Engineering: Basic Concepts (2nd Edition) by Michael L. Shuler, Fikret Kargi ISBN: 0130819085 Publisher: Prentice Hall PTR Pub. Date: 31 October, 2001 List Price(USD): $115.00

Thank you for visiting www.AnyBook4Less.com and enjoy your savings!