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The Epicurean Collector : Exploring the World of Culinary Antiques

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Title: The Epicurean Collector : Exploring the World of Culinary Antiques
by Southern Accents, Patrick Dunne
ISBN: 0-8212-2759-9
Publisher: Bulfinch
Pub. Date: 14 June, 2002
Format: Hardcover
Volumes: 1
List Price(USD): $40.00
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Average Customer Rating: 5 (2 reviews)

Customer Reviews

Rating: 5
Summary: Tour de Force
Comment: Patrick Dunne is one of, if not the, leading experts on food-related antiques in America, and French antiques in general. His shop on Chartres street is one of the best-kept secrets in New Orleans. This book lists "et al" as additional authors of The Epicurean Collector, but don't believe it: without Dunne, there is no book. This stunning book is a fascinating look at lovely pieces and Dunne's excellent prose. If you love antiques related to food, own this book and be very happy.

Rating: 5
Summary: A scrumptious delight for the eye and mind
Comment: This ravishingly beautiful book is also a highly entertaining and informative jaunt through history. Patrick Dunne writes with great wit and intelligence. Whether discussing the unusual "sugar nipper" or the ordinary egg, he succeeds in bringing alive whole worlds. This is a wonderful book.

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