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Title: Charlie Trotter's : A Pictoral Guide to the Famed Restaurant and Its Cuisine by Ed Lawler, Michael Voltattorni, Edmund Lawler ISBN: 0-86730-803-6 Publisher: Lebhar-Friedman Books Pub. Date: 01 October, 2000 Format: Hardcover Volumes: 1 List Price(USD): $27.95 |
Average Customer Rating: 4.43 (7 reviews)
Rating: 5
Summary: Another great book from the man......
Comment: As a one time chef myself, I can honestly say that Charlie Trotter's has been a big part of my life over the last ten years or so. I remember seeing him ten years ago in a Food Arts magazine and was instantly in love with his food and restaurant. After dining there twice and reading all of his cookbooks I can say one thing, "Charlie Trotter's knows about longevity". This book will give you an insight on how the restaurant was started. It will also show you how Charlie's mother would have never expected him to be one of the top chefs in the country. It's almost scary to look at some of the pictures of Charlie when he was younger. Even some with really long hair. I laughed out loud at a couple. Anyway, if you know anything about this great restaurant, you have to buy this book. You can go to the bookstore to look at it, but I can guarantee you'll buy it. And by all means, if you have never eaten at his restaurant make the trip. You'll love every minute of it. Thank you Charlie for all the great books.
Rating: 5
Summary: A gastronomic delight!
Comment: This is the best restaurant book I have ever read. Lawler absolutely brings to life the workings of Chicago's finest eating establishment. Trotter's is one of my all-time favorite places and this book makes it even more special. Super photos, too. A must read for anyone interested in fine dining.
Rating: 5
Summary: Unbelievable! Stunning!
Comment: This book is about my absolute favorite restaurant - how could it not be fabulous!?!? I could not wait for this book to be published! The photos are phenominal. OK, I guess I am a bit partial, because the restaurant holds a special place for me - I was engaged there! But, I would have liked the book for the inside look at the world-class restaurant anyway. Definately put this one in your basket, you will not be sorry.
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Title: Lessons in Service from Charlie Trotter by Ed Lawler, Edmund Lawler, Charlie Trotter ISBN: 1580083153 Publisher: Ten Speed Press Pub. Date: December, 2001 List Price(USD): $19.95 |
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Title: Raw by Charlie Trotter, Roxanne Klein, Tim Turner, Jason Smith ISBN: 1580084702 Publisher: Ten Speed Press Pub. Date: December, 2003 List Price(USD): $35.00 |
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Title: The Kitchen Sessions With Charlie Trotter by Charlie Trotter, Matthias Merges, Mitchell F. Rice ISBN: 0898159970 Publisher: Ten Speed Press Pub. Date: February, 1999 List Price(USD): $32.50 |
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Title: Lessons in Excellence from Charlie Trotter by Paul Clarke, Charlie Trotter, Geoffrey Smart ISBN: 0898159083 Publisher: Ten Speed Press Pub. Date: September, 1999 List Price(USD): $19.95 |
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Title: Charlie Trotter's: Recipes by Charlie Trotter, Tim Turner ISBN: 0898156289 Publisher: Ten Speed Press Pub. Date: November, 1994 List Price(USD): $50.00 |
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