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Title: Seasonal vegetarian cooking by Susan Walter ISBN: 0-89721-092-1 Publisher: California Culinary Academy Pub. Date: 1987 Format: Paperback Volumes: 1 List Price(USD): $7.95

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Average Customer Rating: 5 (1 review)

Rating: 5
Summary: Vegetarian Cooking at the Academy
Comment: One of my favorite cookbooks, and I have lots. The recipes are excellent -- gourmet, but do-able. The book is organized by season and has some menus. It is also a great kitchen reference with great information about vegearian ingredients.