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Title: The Bachelor's Guide: To Ward Off Starvation (The Bachelor's Guide) by Clarence Culinary Culpepper, Margo Embury, Yardley Jones ISBN: 0-919845-62-2 Publisher: Centax Books and Distribution Pub. Date: 30 January, 1994 Format: Paperback List Price(USD): $16.95 |
Average Customer Rating: 5 (2 reviews)
Rating: 5
Summary: Set my 1st Copy on Fire
Comment: I've enjoyed your cookbook "The Bachelor's Guide". I am 29 years old. I've owned a home for the past 20 months, and am enjoying your cookbook. In December I accidentally set my 1st copy of "The Bachelor's Guide" on fire, my mother gave me a new stove for Christmas. I always set the cookbook on the stove while cooking (NOT ANY MORE). I turned on the wrong element. I had thrown hamburger in the frying pan (I was cooking "Hobbley Cobbley" p. 44) I turned away to wash my hands at the sink. Out of the corner of my eye I saw smoke - I first thought it was just the element buring off a previous spill. That was not the case, it was the cookbook! I then threw the cookbook on the floor and started jumping on the book to stop the fire. Later that day I called the bookstore to order another copy. I burnt my first copy of "The Bachelor's Guide" - does this mean I am no longer entitled to the Diploma at the back of the book HA HA? This past week I received my second copy of "The Bachelor's Guide". I've continued making my favorites and trying new recipes.
P.S. My sister will be married for 13 years on June 6th, 2000 with 2 children 6 years and 9 years old, and she has heard me talk so much about "The Bachelor's Guide" she borrowed my cookbook. I bought her a copy of "The Bachelor's Guide to Ward Off Starvation" so she will have a copy of her own.
Rating: 5
Summary: Ideal Cookbook for Men -Great Food, Lots of Laughs
Comment: The cartoons and recipe chapter headings alone are enough reason to buy this super cookbook. Look up 20+ Ways to Cook Hamburger and Career-Path Casseroles - well worth the price of admission. These recipes are written in an off-the-wall style, but they really work. I gave this book to my two sons when they moved out to go to university and to work, and they loved it. The recipes range from very basic, boiled eggs and Macaroni and Cheese, to reasonably sophisticated but still very simple, Baked Rotini and Coq au Vin. I have friends who have bought this book for their kitchen-illiterate husbands when going on business trips or holidays, or even going into the hospital for an operation. Several women I know have also given this cookbook to male friends who have recently been divorced or widowed, it's been a lifesaver - no exaggeration.
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Title: No More Mac and Cheese: A Bachelor's Guide to Cooking With Ease by William C. Marks, Adam Rabbino ISBN: 0962845302 Publisher: MPC Press International Pub. Date: August, 2003 List Price(USD): $4.95 |
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Title: Dude Food: Recipes for the Modern Guy by Karen Brooks, Gideon Bosker, Reed Darmon ISBN: 0811816796 Publisher: Chronicle Books Pub. Date: 15 June, 2000 List Price(USD): $14.95 |
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Title: A Man, a Can, a Plan : 50 Great Guy Meals Even You Can Make! by David Joachim, The Editors of Men's Health ISBN: 1579546072 Publisher: Rodale Press Pub. Date: 17 June, 2002 List Price(USD): $15.95 |
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Title: A Man, a Can, a Grill : 50 No-Sweat Meals You Can Fire Up Fast by David Joachim, The Editors of Men's Health ISBN: 1579547672 Publisher: Rodale Press Pub. Date: 16 May, 2003 List Price(USD): $15.95 |
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