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Title: The Food of France by Maria Villegas, Sarah Randell ISBN: 1-55285-189-3 Publisher: Whitecap Books Pub. Date: April, 2001 Format: Hardcover Volumes: 1 List Price(USD): $40.00

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Average Customer Rating: 5 (4 reviews)

Rating: 5
Summary: Worth every penny!
Comment: Great book! Not only the pictures are beautiful, but the recipes are relatively easy to prepare and authentic, and all have a manageable, realistic list of ingredients.

Rating: 5
Summary: The Best French Cooking Book
Comment: Not only it's so beautiful and makes you want to try and prepare everything, it is also very accurate in its instructions. I didn't fail in any of the recipes I tried. Worthy evry $ you put to buy it.

Rating: 5
Summary: The Greatest Cook Book
Comment: Great recipies and pictures. This is the greatest french cuisine book I've seen.

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