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Title: The New International Fondue Cookbook (Nitty Gritty Cookbooks) by Ed Callahan, Coleen Simmons, Bob Simmons ISBN: 1-55867-008-4 Publisher: Bristol Pub Enterprises Pub. Date: June, 2003 Format: Paperback Volumes: 1 List Price(USD): $8.95 |
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Title: Book of Fondues by Lorna Rhodes, Lorne Rhodes, Simon Butcher ISBN: 0895866676 Publisher: Putnam Pub Group Pub. Date: October, 1989 List Price(USD): $12.00 |
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Title: Fondue (Quick & Easy Series) by Marlisa Szwillus ISBN: 1930603401 Publisher: Silverback Books Pub. Date: October, 2000 List Price(USD): $8.95 |
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Title: Fondues from Around the World: Nearly 200 Recipes for Fish, Cheese and Meat Fondues, Oriental Hot Pots, Tempura, Sukiyaki, Dessert Fondues by Eva Klever, Ulrich Klever ISBN: 0812013719 Publisher: Barrons Educational Series Pub. Date: September, 1992 List Price(USD): $12.95 |
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Title: Fondue: Great Food To Dip, Dunk, Savor, And Swirl by Rick Rodgers ISBN: 0688158668 Publisher: Morrow Cookbooks Pub. Date: 04 February, 1998 List Price(USD): $15.00 |
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