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Title: The Best 50 Sushi Rolls (Best 50 Series) by Carol M. Newman ISBN: 1-55867-231-1 Publisher: Bristol Pub Enterprises Pub. Date: June, 2003 Format: Paperback Volumes: 1 List Price(USD): $5.95 |
Average Customer Rating: 2.33 (6 reviews)
Rating: 1
Summary: 1 star is too many
Comment: I wish the rating system had a negative stars rating. I haven't read this book, but the discription I got from other readers is enough for me. The saddest part is that, we can tell from the 2nd review that, this book has caused at least 1 japanese person to take on the belief that americans could never know or love real sushi. this is a tragedy.
Rating: 4
Summary: It's fun!
Comment: Anyone who reads this book should realize it's a lighthearted, stylized take on sushi ... and, at several dollars, not a comprehensive guide to authentic technique and culinary history. A weakness of buying books over the internet: sometimes the buyer expects something other than he or she orders (hint: you can actually see books in a bookstore!). I enjoyed some of the farcical receipes (even if I'd NEVER actually eat them). Try giving this book with a true sushi cookbook and some inexpensive accessories. Four stars!
Rating: 3
Summary: Interesting AMERICAN Sushi
Comment: As a Japanese and an aficionado of sushi, I enjoyed this American sushi book. I mean it's not telling authentic sushi and even contains wrong information (such as wiping your face with a hot towel before eating sushi, buy a drink to your sushi chef if he is doing a nice job for you, and saying KANAPI, the equivalent of "cheers." NEVER!) . Still "THE BEST 50 SUSHI ROLLS" is an interesting reading. I can see how different the way of eating sushi American people do is from the one Japanese do. Very curious if you really like peanut & butter roll. By the way, why they don't put the author's profile?
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Title: Sushi (Essential Kitchen Series) by Ryuichi Yoshii ISBN: 962593460X Publisher: Periplus Editions Pub. Date: March, 2000 List Price(USD): $18.95 |
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Title: Encyclopedia of Sushi Rolls by Ken Kawasumi, Laura Driussi ISBN: 4889960767 Publisher: Japan Publications Trading Company Pub. Date: February, 2002 List Price(USD): $36.00 |
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Title: Easy Sushi by Emi Kazuko, Peter Cassidy ISBN: 1841721050 Publisher: Ryland Peters & Small, Inc Pub. Date: 24 August, 2000 List Price(USD): $12.95 |
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Title: Sushi: Taste and Techniques by Kimiko Barber, Hiroki Takemura, Ian O'Leary, Dorling Kindersley Publishing ISBN: 0789489163 Publisher: DK Publishing Pub. Date: 01 September, 2002 List Price(USD): $20.00 |
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Title: The Sushi Cookbook: A Step-By-Step Guide to This Popular Japanese Food by Katsuji Yamamoto, Roger Hicks ISBN: 1568363001 Publisher: Kodansha International Pub. Date: December, 1999 List Price(USD): $14.00 |
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