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Evaluation of Seafood Freshness Quality (Geophysical Monograph Series)

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Title: Evaluation of Seafood Freshness Quality (Geophysical Monograph Series)
by J. Richard Botta, J.r. Botta
ISBN: 1-56081-612-0
Publisher: Vch/ Order From Wiley
Pub. Date: January, 1995
Format: Hardcover
Volumes: 1
List Price(USD): $180.75
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