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Title: Secrets from a Healthy Asian Kitchen by Ying Chang Compestine ISBN: 1-58333-127-1 Publisher: Avery Penguin Putnam Pub. Date: 03 July, 2002 Format: Paperback Volumes: 1 List Price(USD): $18.95

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Average Customer Rating: 5 (1 review)

Rating: 5
Summary: From a reader from the Midwest and a lover of cooking
Comment: I was so happy to discover another cookbook by Ying Chang Compestine. It's such a pleasure to find a healthy cookbook that isn't just filled with generic, tasteless fare. In Secrets from a Healthy Asian Kitchen, Ms. Compestine tickles the taste buds with straight-forward dishes such as her delicious Shrimp Noodle Salad and her Ginger-Mushroom Sauce (which I found added nice contrasting flavors to Salmon on a bed of somen noodles)

I had as much fun reading the sidebars as I did the recipes! Who'd have thought ginseng was good for hair, patience (and therefore marriage worthiness) could be measured by awaiting sinking tea leaves, and that fish heads and tails should be reserved for your guests of honor - if they're Chinese!!! Bravo Ms. Compestine!

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