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Title: Cooking With Herb: The Vegetarian Dragon by Jules Bass, Debbie Harter ISBN: 1-84148-041-X Publisher: Barefoot Books Pub. Date: October, 1999 Format: Hardcover Volumes: 1 List Price(USD): $16.95 |
Average Customer Rating: 5 (8 reviews)
Rating: 5
Summary: loved it!
Comment: My son (5 yrs) loves this book and wants to try all the recipes--even going so far as to make grocery lists. When I read reviews of the prequel to this book, I revisited Cooking with Herb and found warm family ties and cute kid humor -- nothing scary or violent. (I will look carefully at Herb the Vegetarian Dragon though because of those reviews.) Great Book! Easy and tasty recipes without exotic ingredients (just TVP). Good fun for vegetarian and carnivorous kids and parents.
Rating: 5
Summary: My 5 yr. son loves it
Comment: After reading some reviews of the previous book in this series (Herb the Vegetarian Dragon), I went back and rechecked this one. I already knew my son loved it. Warm family ties and not gross or bloody scenes were what I found. My son is very interested to try the recipes because they are promoted by a dragon. We are semi-vegetarian--we eat meat when we go out and on holidays. The recipes are tasty and easy--not too many exotic ingredients--unless you count TVP. We love this book, but will look carefully at it's prequel before purchase.
Rating: 5
Summary: an entertaining book
Comment: Herb, the Vegetarian Dragon, has published a book of recipes for children! Cooking With Herb the Vegetarian Dragon: A Cookbook for Kids is an entertaining book containing 22 recipes that
children can make – with the help or supervision of grown-ups. This book is a nice companion to Herb, The Vegetarian Dragon.
In this book Herb serves up various, nutritious dishes including "Grand-Ma-Ma-Flora's Spaghetti Sandwich," "Herb's Chili Con 'No' Carne," "Herb's 'Those Amazing Potatoes,'" "The King's Favorite Veggie-Burger," "Herb's Radical Dragon-Salsa," "Chocolate Banana Walnut Bread" and "Herb's Simple Strawberry Slush."
Each recipe contains easy-to-follow directions and tips as well as a fun introduction about the recipe. Some safety rules are also included at the beginning of the book. While the recipes contained in this book are for vegetarians, several of the recipes contain no ingredients from animals and many other recipes could be easily modified for a vegan diet. –Reviewed by Glenn Perrett
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Title: Herb, the Vegetarian Dragon (Barefoot Books) by Jules Bass, Debbie Harter ISBN: 1902283368 Publisher: Barefoot Books Pub. Date: March, 1999 List Price(USD): $15.95 |
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Title: Better Than Peanut Butter & Jelly: Quick Vegetarian Meals Your Kids Will Love! by Wendy Muldawer, Marty Mattare ISBN: 0935526374 Publisher: McBooks Press Pub. Date: September, 1997 List Price(USD): $16.95 |
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Title: Raising Vegetarian Children : A Guide to Good Health and Family Harmony by Joanne Stepaniak, Vesanto Melina ISBN: 0658021559 Publisher: McGraw-Hill/Contemporary Books Pub. Date: 25 September, 2002 List Price(USD): $18.95 |
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Title: Cows Are Vegetarians: A Book for Vegetarian Kids by Ann Bradley, Stephen Kramer, Elise Huffman ISBN: 0963089307 Publisher: Healthways Pub. Date: December, 1998 List Price(USD): $9.95 |
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Title: A Turkey for Thanksgiving by Diane de Groat, Eve Bunting ISBN: 0395742129 Publisher: Clarion Books Pub. Date: 18 September, 1995 List Price(USD): $5.95 |
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