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Ecology of Practice: Studies of Food Crop Production in Sub-Saharan West Africa (Food and Nutrition in History and Anthropology)

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Title: Ecology of Practice: Studies of Food Crop Production in Sub-Saharan West Africa (Food and Nutrition in History and Anthropology)
by A. Endre Nyerges, A. Endre Nyerges
ISBN: 9-0569957-3-1
Publisher: Routledge
Pub. Date: 01 December, 1997
Format: Hardcover
List Price(USD): $53.00

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