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1. |  | Title: Flavouring with Herbs (The Flavouring Series) by Clare Gordon-Smith, James Merrell ISBN: 190051821X Publisher: Ryland Peters & Small Pub. Date: 27 August, 1996 |
| 2. |  | Title: Flavoring with Olive Oil by Clare Gordon-Smith, James Merrell ISBN: 1841720623 Publisher: Ryland Peters & Small Ltd Pub. Date: 10 April, 2000 List Price: $9.95 Amazon.com Price: $9.95 |
| 3. |  | Title: Teatime: 30 Irresistable and Delicious Afternoon Treats (Ryland, Peters and Small Little Gift Books) by Clare Gordon-Smith, Philip Webb ISBN: 0737020369 Publisher: Time-Life Books Pub. Date: 01 February, 2000 List Price: $15.95 Amazon.com Price: $15.95 |
| 4. |  | Title: Spices (Basic Flavoring Series) by Clare Gordon-Smith, James Merrell ISBN: 1561387789 Publisher: Running Press Book Publishers Pub. Date: 01 October, 1996 List Price: $6.98 Amazon.com Price: $6.98 |
| 5. |  | Title: Ginger (The Basic Flavoring Series) by Clare Gordon-Smith, James Merrell ISBN: 0762401990 Publisher: Running Press Book Publishers Pub. Date: 01 March, 1998 List Price: $6.98 Amazon.com Price: $6.98 |
| 6. |  | Title: Flavouring with Olive Oil by Clare Gordon-Smith, James Merrell ISBN: 1841724424 Publisher: Ryland Peters & Small Pub. Date: 01 February, 2003 |
| 7. |  | Title: Au rez-vous des saveurs : Gingembre by Clare Gordon Smith, James Merrell ISBN: 2700060210 Publisher: Gründ Pub. Date: 17 May, 1999 |
| 8. |  | Title: Flavouring with Chillies by Clare Gordon-Smith, James Merrell ISBN: 1841724440 Publisher: Ryland Peters & Small Pub. Date: 01 February, 2003 |
| 9. |  | Title: Flavouring with Garlic (The Flavouring Series) by Clare Gordon-Smith, James Merrell ISBN: 1900518228 Publisher: Ryland Peters & Small Pub. Date: 27 August, 1996 |
| 10. |  | Title: Flavoring with Spices by Clare Gordon Smith, James Merrell ISBN: 1841720658 Publisher: Ryland Peters & Small Ltd Pub. Date: 10 April, 2000 List Price: $9.95 Amazon.com Price: $9.95 |
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