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| 1.  |  | Title: Introduction to Food Engineering, Third Edition (Food Science and Technology International Series) by R. Paul Singh, Dennis R. Heldman ISBN: 0126463840 Publisher: Academic Press Pub. Date: 01 July, 2001 List Price: $73.95 Amazon.com Price: $73.95 | 
| 2.  |  | Title: Principles of Food Processing by Dennis R. Heldman, Richard W. Hartel ISBN: 0834212692 Publisher: Kluwer Academic Publishers Pub. Date: 01 December, 1995 List Price: $63.00 Amazon.com Price: $63.00 | 
| 3.  |  | Title: Encyclopedia of Agricultural, Food, and Biological Engineering by Dennis R. Heldman ISBN: 0824709381 Publisher: Marcel Dekker Pub. Date: 01 October, 2003 List Price: $395.00 Amazon.com Price: $395.00 | 
| 4.  |  | Title: Food process engineering by Dennis R Heldman ISBN: 0870551744 Publisher: Avi Pub. Co Pub. Date: 1975 | 
| 5.  |  | Title: Handbook of Food Engineering by Dennis R. Heldman, Daryl B. Lund ISBN: 0824784634 Publisher: Marcel Dekker Pub. Date: 01 April, 1992 List Price: $245.00 Amazon.com Price: $245.00 | 
| 6.  |  | Title: Introduccion a la Ingenieria de Los Alimentos by Dennis R. Heldman, R. Paul Singh ISBN: 8420008419 Publisher: ACRIBIA Pub. Date: June, 2000 List Price: $85.00 Amazon.com Price: $85.00 | 
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