41.
 |  | Title: Campbell's Easy Home Cooking
by Food Digest, Pat Teberg
ISBN: 0887058973
Publisher: Joshua Morris Pub
Pub. Date: December, 1995
List Price: $9.99
Amazon.com Price: $9.99 |
42.
|  | Title: Functional Foods for Disease Prevention 1: Fruits, Vegetables, and Teas
by Takayuki Shibamoto, Junji Terao, Toshihiko Osawa, American Chemical Society Division of Agricultural and Food Chemistry, Calif.) American Chemical Society Meeting 1997 San Francisco
ISBN: 0841235724
Publisher: Oxford University Press
Pub. Date: 15 March, 1999
List Price: $119.50
Amazon.com Price: $119.50 |
43.
|  | Title: Food & Wine Magazine's Best of the Best : The Best Recipes from the Best Cookbooks of the Year
by Food & Wine ed
ISBN: 0916103447
Publisher: St Martins Pr (T)
Pub. Date: 01 September, 1998
List Price: $29.95
|
44.
|  | Title: Flavor and Lipid Chemistry of Seafoods (Acs Symposium Series, 674)
by F. Shahidi, Keith R. Cadwallader, American Chemical Society Division of Agricultural and Food Chemistry, Fla.) (Cor)/ Shahidi, Fereidoon American Chemical Society Meeting 1996 Orlando
ISBN: 0841235260
Publisher: American Chemical Society
Pub. Date: June, 1997
List Price: $105.00
Amazon.com Price: $105.00 |
45.
|  | Title: Intrahousehold Resource Allocation in Developing Countries: Models, Methods, and Policy
by Lawrence Haddad, John Hoddinott, Harold Alderman, International Food Policy Research Institute
ISBN: 0801855721
Publisher: Johns Hopkins Univ Pr
Pub. Date: July, 1997
List Price: $55.00
Amazon.com Price: $55.00 |
46.
|  | Title: Quick from Scratch Italian Cookbook
by Food & Wine Magazine, Food, Wine Magazine
ISBN: 091610379X
Publisher: Sterling
Pub. Date: 28 August, 2002
List Price: $14.95
Amazon.com Price: $10.47 |
47.
|  | Title: Farm Journal's Great Home Cooking in America: Heirloom Recipes Treasured for Generations
by Food Editors of Farm Journal, Farm Journal, Farm
ISBN: 0883659115
Publisher: Budget Book Service
Pub. Date: September, 1995
List Price: $9.99
Amazon.com Price: $9.99 |
48.
|  | Title: Food Preparation Study Course: Quantity Preparation and Scientific Principles
by Iowa Dietetic Association, Lynne E. Food Preparation Study Course Baltzer, Shirley Gilmore
ISBN: 0813827116
Publisher: Iowa State University Press
Pub. Date: October, 2002
List Price: $39.99
Amazon.com Price: $39.99 |
49.
|  | Title: Modern California Cooking
by Los Angeles Times Food Section Staff, Russ Parsons, Los Angeles Times, Los Angeles Times Food Section Staff
ISBN: 1883792592
Publisher: Los Angeles Times
Pub. Date: 30 September, 2000
List Price: $21.95
Amazon.com Price: $15.37 |
50.
|  | Title: Agrometeorology: Principles and Applications of Climate Studies in Agriculture
by Harpal S., PH.D Mavi, Graeme J. Tupper, Food Products Press
ISBN: 1560229721
Publisher: Food Products Pr
Pub. Date: April, 2004
List Price: $59.95
Amazon.com Price: $40.77 |
