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1. |  | Title: Essentials of the Microbiology of Foods: A Textbook of Advanced Studies by David A. A. Mossel, Janet E. L. Corry, Corry B Struijk, Rosamund M. Baird ISBN: 0471930369 Publisher: John Wiley & Sons Pub. Date: 02 January, 1996 List Price: $383.50 Amazon.com Price: $383.50 |
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