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1. |  | Title: The New York Times Jewish Cookbook: More than 825 Traditional & Contemporary Recipes from Around the World by Linda Amster, Mimi Sheraton ISBN: 0312290934 Publisher: St. Martin's Press Pub. Date: 30 September, 2002 List Price: $35.00 Amazon.com Price: $23.80 |
| 2. |  | Title: The New York Times Passover Cookbook : More Than 200 Holiday Recipes from Top Chefs and Writers by Linda Amster ISBN: 0688155901 Publisher: Morrow Cookbooks Pub. Date: 01 March, 1999 List Price: $25.00 Amazon.com Price: $17.00 |
| 3. |  | Title: Kill Duck Before Serving: Red Faces at the New York Times by Linda Amster, Dylan Loeb McClain, Allan M. Siegal, Tom Bloom ISBN: 0312284276 Publisher: St. Martin's Press Pub. Date: 01 January, 2002 List Price: $13.95 Amazon.com Price: $11.16 |
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