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1. |  | Title: Splendid Table, The by Lynne R. Kasper, Louis B Wallach Inc. ISBN: 0688089631 Publisher: Morrow Cookbooks Pub. Date: September, 1992 List Price: $37.50 Amazon.com Price: $26.25 |
| 2. |  | Title: American Favorites: Streamlined and Updated: New Renditions of the Recipes We Love by Betty Rosbottom, Louis B. Wallach, Rux Martin ISBN: 1576300161 Publisher: Houghton Mifflin Co Pub. Date: October, 1996 List Price: $29.95 Amazon.com Price: $29.95 |
| 3. |  | Title: A Cook's Book of Mushrooms: With 100 Recipes for Common and Uncommon Varieties by Jack Czarnecki, Louis B. Wallach ISBN: 1885183070 Publisher: Artisan Sales Pub. Date: June, 1995 List Price: $30.00 Amazon.com Price: $21.00 |
| 4. |  | Title: Susanna Foo Chinese Cuisine: The Fabulous Flavors & Innovative Recipes of North America's Finest Chinese Cook by Susanna Foo, Louis B. Wallach, Rux Martin, Amy Tan ISBN: 1881527948 Publisher: Houghton Mifflin Co Pub. Date: October, 1995 List Price: $40.00 Amazon.com Price: $40.00 |
| 5. |  | Title: Kevin Graham's Fish & Seafood Cookbook: Body Conscious Cuisine by Kevin Graham, Louis B. Wallach, Terri Landry ISBN: 1556702655 Publisher: Stewart, Tabori & Chang Pub. Date: October, 1993 List Price: $35.00 Amazon.com Price: $35.00 |
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