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1.![]() | ![]() | Title: Accounting: The Basis for Business Decisions (10th ed) by Robert F. Meigs, Mary A. Meigs, Mark Bettner, Ray Whittington ISBN: 0070433607 Publisher: McGraw-Hill Companies Pub. Date: 01 October, 1996 List Price: $84.15 Amazon.com Price: $84.15 |
2.![]() | ![]() | Title: Financial Accounting (Book only) by Robert F. Meigs, Mary A. Meigs, Mark Bettner, Ray Whittington ISBN: 0070434360 Publisher: McGraw Hill College Div Pub. Date: 12 August, 1997 List Price: $104.05 Amazon.com Price: $104.05 |
3.![]() | ![]() | Title: Cooking for a Crowd: Menus, Recipes, and How-To's for Churches and Other Big Kitchens by Mary F. Ray ISBN: 0687002532 Publisher: Abingdon Pr Pub. Date: 01 December, 1994 List Price: $9.95 Amazon.com Price: $9.95 |
4.![]() | ![]() | Title: Study Guide for Use With Accounting: The Basis for Business Decisions by Robert F. Meigs, Mary A. Meigs, Mark S. Bettner, Ray Whittington ISBN: 0070432023 Publisher: McGraw Hill College Div Pub. Date: 01 December, 1995 List Price: $34.80 Amazon.com Price: $34.80 |
5.![]() | ![]() | Title: Link Across America: A Story of the Historic Lincoln Highway by Mary Elizabeth Anderson, Randall F. Ray ISBN: 1877810975 Publisher: Rayve Productions Pub. Date: 01 April, 1997 List Price: $15.95 Amazon.com Price: $15.95 |
6.![]() | ![]() | Title: Working Papers for Use With Financial Accounting by Robert F. Meigs, Mary A. Meigs, Mark Bettner, Ray Whittington ISBN: 0070434417 Publisher: McGraw-Hill/Irwin Pub. Date: 01 September, 1997 List Price: $39.80 Amazon.com Price: $39.80 |
7.![]() | ![]() | Title: Exploring Professional Cooking by Lewis, Mary F. Ray ISBN: 0026679809 Publisher: Glencoe McGraw-Hill Pub. Date: November, 1988 List Price: $61.16 Amazon.com Price: $61.16 |
8.![]() | ![]() | Title: Ready Notes for Use With Financial Accounting by Robert F. Meigs, Mary A. Meigs, Mark Bettner, Ray Whittington ISBN: 0072897171 Publisher: McGraw Hill College Div Pub. Date: 01 August, 1997 List Price: $20.95 Amazon.com Price: $20.95 |
9.![]() | ![]() | Title: Professional Cooking and Baking: Student Activity by Mary F. Ray, Beda Dondi ISBN: 0026654504 Publisher: Glencoe/McGraw-Hill Pub. Date: 01 June, 1981 List Price: $12.88 Amazon.com Price: $12.88 |
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