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1. |  | Title: The Management of Service for the Restaurant Manager by Raymond J. Goodman, Jerome J. Vallen ISBN: 0697084094 Publisher: McGraw-Hill/Irwin Pub. Date: June, 1979 List Price: $62.50 Amazon.com Price: $62.50 |
| 2. |  | Title: Retirement Facilities: Planning, Design, and Marketing by Raymond J. Goodman, Douglas G. Smith ISBN: 082304551X Publisher: Whitney Library of Design Pub. Date: September, 1992 List Price: $50.00 Amazon.com Price: $50.00 |
| 3. |  | Title: Retirement Facilities by Goodman Raymond J ISBN: 0713471751 Publisher: Chrysalis Books Pub. Date: 05 June, 1992 |
| 4. |  | Title: Essentials of Tableside Cookery by Joseph F. Duroucher, Raymond J. Goodman ISBN: 0937056006 Publisher: Cornell Campus Store Pub. Date: June, 1978 List Price: $6.50 Amazon.com Price: $6.50 |
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