1.
 |  | Title: Hering's Dictionary of Classical and Modern Cookery: And Practical Reference Manual for the Hotel, Restaurant and Catering Trade
by Richard Hering, Walter Bickel
ISBN: 3805702442
Publisher: Dr Pfanneberg & Co
Pub. Date: 1994
|
2.
|  | Title: Plunder for Profit: The UK and Brazilian Mahogany Trade
by Richard Hering, Stuart Tanner
ISBN: 1857503163
Publisher: Friends of the Earth
Pub. Date: 01 January, 1998
|
3.
|  | Title: Herings Lexikon der Küche.
by Richard Hering, F. Jürgen Herrmann
ISBN: 3805704704
Publisher: Pfanneberg
Pub. Date: 01 December, 2001
|
4.
|  | Title: Dictionary of Classical and Modern Cookery
by Richard Hering
ISBN: 0900778180
Publisher: Virtue Books Ltd
Pub. Date: 1979
|
5.
|  | Title: Geschichte der Sozialen Arbeit. Eine Einführung.
by Sabine Hering, Richard Münchmeier
ISBN: 3779914425
Publisher: Juventa
Pub. Date: 01 June, 2003
|
6.
|  | Title: Lexikon der Küche: Gekürzte Kochanweisungen d. modernen, internat. u. klass. Küche, fachgewerbl. Angaben, Ratschläge usw. über Tranchieren, Servieren, Weine, Getränke u. a. : Tab. : Fachwörterverz. in Dt., Engl., Franz., Ital. u. Span
by Richard Hering
ISBN: 3805702183
Publisher: Fachbuchverlag Pfannenberg
Pub. Date: 1978
|
7.
|  | Title: Dictionary of Classical Cooking/ 1994
by Richard Hering
ISBN: 0785984917
Publisher: French & European Pubns
Pub. Date: 01 October, 1994
List Price: $150.00
Amazon.com Price: $150.00 |
