11.
 |  | Title: How to Cook Shrimp & Other Shellfish by Cooks Illustrated Editors, Editors of Cook's Illustrated, John Burgoyne, Christopher Kimball, Jack Bishop, Editors of Cook's Illustrated Magazine ISBN: 0936184302 Publisher: Boston Common Press Pub. Date: 1999 List Price: $14.95 Amazon.com Price: $10.47 |
12.
 |  | Title: GM-Grand AmAchievaCalaisSkylarkSomerset 1985-98 by Christopher Bishop, Chilton, Np-Chilton, NicholsChilton Editors ISBN: 0801991064 Publisher: Chilton/Haynes Pub. Date: 29 February, 2000 List Price: $23.95 Amazon.com Price: $9.58 |
13.
 |  | Title: How to Grill by Cooks Illustrated Editors, Cook's Illustrated Magazine, John Burgoyne, Christopher P. Kimball, Jack Bishop, Editors of Cook's Illustrated Magazine ISBN: 0936184256 Publisher: Boston Common Press Pub. Date: 1998 List Price: $14.95 Amazon.com Price: $10.47 |
14.
 |  | Title: How to Barbecue & Roast on the Grill by Cooks Illustrated Editors, Editors of Cook's Illustrated, John Burgoyne, Christopher Kimball, Jack Bishop, Editors of Cook's Illustrated Magazine ISBN: 0936184310 Publisher: Boston Common Press Pub. Date: 1999 List Price: $14.95 Amazon.com Price: $5.98 |
15.
 |  | Title: How to Saute by Cook's Illustrated Magazinen, Editors of Cook's Illustrated, John Burgoyne, Christopher Kimball, Jack Bishop, Editors of Cook's Illustrated Magazine ISBN: 0936184396 Publisher: Boston Common Press Pub. Date: 2000 List Price: $14.95 Amazon.com Price: $10.47 |
16.
 |  | Title: How to Make An American Layer Cake by Cooks Illustrated Editors, Cook's Illustrated Magazine, John Burgoyne, Christopher P. Kimball, Jack Bishop, Editors of Cook's Illustrated Magazine ISBN: 0936184175 Publisher: Boston Common Press Pub. Date: 1997 List Price: $14.95 Amazon.com Price: $10.47 |
17.
 |  | Title: Psychological Sense of Community: Research, Applications, and Implications by Adrian T. Fisher, Christopher C. Sonn, Brian J. Bishop, Jennifer L. Hillman ISBN: 0306472813 Publisher: Plenum Pr Pub. Date: June, 2002 List Price: $65.00 Amazon.com Price: $65.00 |
18.
 |  | Title: How to Make a Pie by Cooks Illustrated Editors, John Burgoyne, P Z Christopher, Cook's Illustrated Magazine, Jack Bishop, Editors of Cook's Illustrated Magazine ISBN: 0936184167 Publisher: Boston Common Press Pub. Date: 01 July, 1996 List Price: $14.95 Amazon.com Price: $14.95 |
19.
 |  | Title: Pulsed Neural Networks by Wolfgang Maass, Christopher M. Bishop, MIT Press ISBN: 0262133504 Publisher: MIT Press Pub. Date: 20 November, 1998 List Price: $80.00 Amazon.com Price: $80.00 |
20.
 |  | Title: How to Make Soup by John Burgoyne, Christopher Kimball, Editors of Cook's Illustrated, Jack Bishop, Editors of Cook's Illustrated Magazine ISBN: 093618437X Publisher: Boston Common Press Pub. Date: 1999 List Price: $14.95 Amazon.com Price: $10.47 |