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1.![]() | ![]() | Title: Gums and Stabilizers for the Food Industry 8 by Glyn O. Phillips, P.A. Williams, David J. Wedlock, Peter A. Williams ISBN: 0199636273 Publisher: Oxford Univ Pr Pub. Date: 01 December, 1996 List Price: $135.00 Amazon.com Price: $135.00 |
2.![]() | ![]() | Title: Gums and Stabilizers for the Food Industry 4 by Glyn O. Phillips, P.A. Williams, David J. Wedlock ISBN: 1852210877 Publisher: Oxford Univ Pr Pub. Date: 01 March, 1988 List Price: $100.00 Amazon.com Price: $100.00 |
3.![]() | ![]() | Title: Gums and Stabilizers for the Food Industry 6 by Glyn O. Phillips, P.A. Williams, David J. Wedlock ISBN: 0199632847 Publisher: Oxford Univ Pr Pub. Date: 01 June, 1992 List Price: $120.00 Amazon.com Price: $120.00 |
4.![]() | ![]() | Title: Gums and Stabilizers for the Food Industry : Interactions of Hydrocolloids by David J. Wedlock, Glyn O. Phillips, Williams, Phillips, Peter A. Williams ISBN: 0080268439 Publisher: Pergamon P Pub. Date: June, 1982 List Price: $140.00 |
5.![]() | ![]() | Title: Gums and Stabilizers for the Food Industry 7 by Glyn O. Phillips, P. A. Williams, David J. Wedlock ISBN: 0199634653 Publisher: Oxford Univ Pr Pub. Date: 01 February, 1995 List Price: $122.50 Amazon.com Price: $122.50 |
6.![]() | ![]() | Title: Controlled Particle, Droplet and Bubble Formation by David J. Wedlock ISBN: 0750614943 Publisher: Butterworth-Heinemann Pub. Date: 01 March, 1994 List Price: $160.00 Amazon.com Price: $160.00 |
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