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1. |  | Title: Savoring Provence: Recipes and Reflections on Provencal Cooking by Diane Holuigue, Williams Sonoma, Chuck Williams, Noel Barnhurst ISBN: 0848725824 Publisher: Oxmoor House Pub. Date: June, 2002 List Price: $39.95 Amazon.com Price: $27.97 |
| 2. |  | Title: Master Class : Lessons With the World's Greatest Chefs by Diane Holuigue ISBN: 0517063026 Publisher: Random House Value Pub Pub. Date: 11 February, 1991 List Price: $9.99 Amazon.com Price: $9.99 |
| 3. |  | Title: The Top One Hundred Dishes of Provence by Diane Holuigue, Skye Rogers ISBN: 0731805496 Publisher: Simon & Schuster (Trade Division) Pub. Date: 03 January, 1996 |
| 4. |  | Title: The Clever Cook by Diane Holuigue ISBN: 0731805372 Publisher: Simon & Schuster Australia Pub. Date: July, 1998 List Price: $14.95 Amazon.com Price: $14.95 |
| 5. |  | Title: Top 100 Dishes from Provence by Diane Holuigue ISBN: 1853912948 Publisher: Murdoch Books UK Pub. Date: 30 September, 1993 |
| 6. |  | Title: Classic Cuisine of Provence by Diane Holuigue, Skye Rogers ISBN: 0898155622 Publisher: Ten Speed Press Pub. Date: November, 1993 List Price: $15.95 Amazon.com Price: $15.95 |
| 7. |  | Title: Master Class by Diane Holuigue ISBN: 0525246959 Publisher: E P Dutton Pub. Date: May, 1991 List Price: $29.95 Amazon.com Price: $29.95 |
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