21.
 |  | Title: 365 Quick Tips
by Cook's Illustrated Magazine, John Burgoyne, Alan Witschonke, Jack Bishop, John / Witschonke, Alan Burgoyne, Editors of Cook's Illustrated Magazine
ISBN: 0936184507
Publisher: Boston Common Press
Pub. Date: 01 August, 2000
List Price: $14.95
Amazon.com Price: $14.95 |
22.
|  | Title: How to Cook Chicken Breasts
by Editors of Cook's Illustrated Magazine, John Burgoyne, Jack Bishop
ISBN: 0936184477
Publisher: Boston Common Press
Pub. Date: 01 November, 2000
List Price: $14.95
Amazon.com Price: $14.95 |
23.
|  | Title: How to Cook Shrimp & Other Shellfish
by Cooks Illustrated Editors, Editors of Cook's Illustrated, John Burgoyne, Christopher Kimball, Jack Bishop, Editors of Cook's Illustrated Magazine
ISBN: 0936184302
Publisher: Boston Common Press
Pub. Date: 1999
List Price: $14.95
Amazon.com Price: $10.47 |
24.
|  | Title: How to Cook Garden Vegetables
by Cook's Illustrated Magazine, John Burgoyne, Christopher P. Kimball, Jack Bishop, Editors of Cook's Illustrated Magazine
ISBN: 0936184345
Publisher: Boston Common Press
Pub. Date: 1999
List Price: $14.95
Amazon.com Price: $10.47 |
25.
|  | Title: How to Cook Potatoes
by Cook's Illustrated Magazine, Jack Bishop, John Burgoyne, Editors of Cook's Illustrated Magazine
ISBN: 0936184426
Publisher: Boston Common Press
Pub. Date: 01 March, 2000
List Price: $14.95
Amazon.com Price: $14.95 |
26.
|  | Title: How to Make Soup
by John Burgoyne, Christopher Kimball, Editors of Cook's Illustrated, Jack Bishop, Editors of Cook's Illustrated Magazine
ISBN: 093618437X
Publisher: Boston Common Press
Pub. Date: 1999
List Price: $14.95
Amazon.com Price: $10.47 |
27.
|  | Title: How to Make Holiday Desserts
by Cooks Illustrated Editors, Editors of Cook's Illustrated, John Burgoyne, Christopher Kimball, Jack Bishop, Editors of Cook's Illustrated Magazine
ISBN: 0936184213
Publisher: Boston Common Press
Pub. Date: 1997
List Price: $14.95
Amazon.com Price: $14.95 |
28.
|  | Title: How to Make Simple Fruit Desserts
by Cooks Illustrated Editors, Jack Bishop, John Burgoyne, Christopher P. Kimball, Editors of Cook's Illustrated Magazine
ISBN: 0936184264
Publisher: Boston Common Press
Pub. Date: 1998
List Price: $14.95
Amazon.com Price: $10.47 |
29.
|  | Title: Lasagna
by Jack Pizarello Bishop
ISBN: 0809236990
Publisher: McGraw-Hill/Contemporary Books
Pub. Date: 01 April, 1994
List Price: $9.95
Amazon.com Price: $9.95 |
30.
|  | Title: How to Cook Holiday Roasts & Birds
by Cooks Illustrated Editors, Editors of Cook's Illustrated, John Burgoyne, Christopher Kimball, Jack Bishop, Editors of Cook's Illustrated Magazine
ISBN: 0936184280
Publisher: Boston Common Press
Pub. Date: 1998
List Price: $14.95
Amazon.com Price: $10.47 |
