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1.![]() | ![]() | Title: The Medieval Kitchen: Recipes from France and Italy by Odile Redon, Francoise Sabban, Silvano Serventi, Patricia Glee Smith, Edward Schneider ISBN: 0226706850 Publisher: University of Chicago Press (Trd) Pub. Date: March, 2000 List Price: $19.00 Amazon.com Price: $13.30 |
2.![]() | ![]() | Title: L'espace d'une cité : Sienne et le pays siennois, XIIIe-XIVe siècles by Odile Redon ISBN: 2728303142 Publisher: Ecole franðcaise de Rome Pub. Date: 1994 |
3.![]() | ![]() | Title: L'Atelier du médiévale, numéro 8 : Les Langues de l'Italie médiévale by Odile Redon ISBN: 2503511007 Publisher: Brepols Pub. Date: 11 December, 2002 |
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