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1. |  | Title: The Medieval Kitchen: Recipes from France and Italy by Odile Redon, Francoise Sabban, Silvano Serventi, Patricia Glee Smith, Edward Schneider ISBN: 0226706850 Publisher: University of Chicago Press (Trd) Pub. Date: March, 2000 List Price: $19.00 Amazon.com Price: $13.30 |
| 2. |  | Title: Pasta by Silvano Serventi, Francoise Sabban, Antony Shugaar ISBN: 0231124422 Publisher: Columbia University Press Pub. Date: 15 January, 2003 List Price: $29.95 Amazon.com Price: $20.37 |
| 3. |  | Title: Le Livre du foie gras by Silvano Serventi ISBN: 2082007480 Publisher: Flammarion Pub. Date: 15 November, 2002 |
| 4. |  | Title: Les pâtes by Silvano Serventi, Françoise Sabban ISBN: 2742733167 Publisher: Actes Sud Pub. Date: 06 November, 2001 |
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